Recipes

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Grilled Bok Choy + Orange Hazelnut Sauce
by Jennie Videto June 11, 2020

Grilled Bok Choy + Orange Hazelnut Sauce Makes 2-4 portions Note: What is Shaoxing wine? Shaoxing rice wine (also spelled Shao-hsing or Shaoh...

Posted in bok choy, main meal, mushroom, rice, sauce, side dish, vegan, vegetarian

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Bok Choy Buddha Bowl + Peanut Sauce
by Jennie Videto May 21, 2020

Bok Choy Buddha Bowl + Peanut Sauce Makes 2 portions Ingredients Peanut Sauce – makes 3 cups 3 large garlic cloves, peeled and left whole Knob ...

Posted in bok choy, easy, main meal, noodles, radish, vegan, vegetarian

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Fuchsia Dunlop's Spicy Chili Oil
by Jennie Videto March 23, 2020

A great addition to most dishes that need a little kick.

Posted in condiment, hot peppers, sauce, vegan, vegetarian

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Garlic Infused Honey and Basic Fermented Sauerkraut
by Jennie Videto March 17, 2020

Two easy ways to keep you healthy this cold and flu season.

Posted in cabbage, carrot, condiment, garlic, vegetarian

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Vegan Garlic Sauce
by Jennie Videto March 03, 2020

An amazing garlic sauce that's vegan!

Posted in condiment, garlic, sauce, vegan

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Quick Pickled Onions
by Jennie Videto February 27, 2020

Use these pickled onions make a great addition to most dishes. Just put 'em on top for a zing!

Posted in condiment, onions, pickled, vegan, vegetarian

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Vegan Caesar Dressing
by Jennie Videto February 25, 2020

A creamy vegan version of a classic salad dressing

Posted in salad, salad dressing

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Cooking Chart
by Jennie Videto February 13, 2020

A basic cooking chart for grains and beans.

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Root Vegetable Galette
by Jennie Videto February 11, 2020

A savoury galette filled with your favourite root vegetables.

Posted in carrot, galette, main meal, radish, turnip, vegetarian

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Garlic - 3 Ways
by Jennie Videto January 24, 2020

Preserve your garlic using these three easy techniques

Posted in condiment, garlic, preserves

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Balsamic Beet Torte with Cashew Cream
by Jennie Videto December 05, 2019

A savoury beet and dill cake topped with a rich cashew cream.

Posted in beets, cashews, dill, main meal, torte, vegan, vegetarian

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Carrot Muffins
by Jennie Videto November 30, 2019

A easy vegan carrot muffin recipe for a tasty breakfast treat.

Posted in breakfast, carrot, muffin, vegan, vegetarian

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