Check us out at Parkdale Market Wednesdays from 5-9pm (Night Market) and Saturdays from 10-3pm

Recipes

  • Radish Top Soup

    by Jennie Videto
    An easy and quick way to use up your healthy radish greens.
    Posted in main meal, potato, radish greens, soup, vegan, vegetarian

  • Radish Top 'Aioli'

    by Jennie Videto
    An easy and quick way to use up your healthy radish greens.
    Posted in condiment, radish greens, sauce, vegan

  • Sara Britton's Indonesian Gado Gado

    by Jennie Videto
    Gado Gado is an Indonesian salad usually with blanched vegetables, boiled potato, hardboiled egg, tempeh or tofu, and a peanut sauce. Gado Gado literally means “mix-mix” and can be adapted in a variety of ways.
    Posted in beets, cabbage, carrot, cilantro, kale, main meal, vegan, vegetarian