Check us out at Parkdale Market Wednesdays from 5-9pm (Night Market) and Saturdays from 10-3pm

Recipes

  • Seared Bok Choy + Creamy Peanut Sauce

    by Jennie Videto
    Ingredients For the sauce 1/3 cup peanut butter 1/3 cup water 1 tbsp brown sugar (I used Camino Fair Trade, Organic) 1 tbsp white rice vinegar 2 ...
    Posted in appetizer, bok choy, peanut, vegan, vegetarian